Effect of air drying temperature and freeze-drying time on physicochemical properties and antioxidant effect of functional apple snack

Betoret Valls María Ester, Betoret Valls Noelia, Barrera Puigdollers María Cristina, Fito Maupoey Pedro

2011

Effect of air drying temperature and freeze-drying time on physicochemical properties and antioxidant effect of functional apple snack