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Determination of Carbaryl, Carbofuran and Methiocarb in Peppers and Apples by Monoclonal Enzyme-Immunoassay and HPLC with Fluorescent Detection. A Comparative Study

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Determination of Carbaryl, Carbofuran and Methiocarb in Peppers and Apples by Monoclonal Enzyme-Immunoassay and HPLC with Fluorescent Detection. A Comparative Study